The Beginner's Guide to Preserving Food at Home: Easy Instructions for Canning, Freezing, Drying, Brining, and Root Cellaring Your Favorite Fruits, Herbs and Vegetables
Chadwick Janet
EAN: | 0037038421453 |
Publisher: | Storey Publishing, LLC |
Published: | 28 May, 2009 |
Format: | Illustrated |
Language: | English |
The Beginner's Guide to Preserving Food at Home: Easy Instructions for Canning, Freezing, Drying, Brining, and Root Cellaring Your Favorite Fruits, Herbs and Vegetables
Chadwick Janet
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