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Ducks, Newburyport by Lucy Ellmann, ISBN: 9781910296967

Ducks, Newburyport

Paperback

by ( Jul, 2019 )

Latticing one cherry pie after another, an Ohio housewife tries to bridge the gaps between reality and the torrent of meaningless info that is the United States of America. She worries about her children, her dead parents, African elephants, the bedroom rituals of 'happy couples', Weapons of Mass Destruction, and how to hatch an abandoned wood pigeon egg. Is there some trick to surviving survivalists? School shootings? Medical debts? Franks 'n' beans? A scorching indictment of America's barbarity, past and present, and a lament for the way we are sleepwalking into environmental disaster, Ducks, Newburyport is a heresy, a wonder - and a revolution in the novel.

Girl, Woman, Other by Bernardine Evaristo, ISBN: 9780241364901

Teeming with life and crackling with energy, told through many distinctive voices, this novel follows the lives of twelve very different characters. Mostly women, black and British, they tell the stories of their families, friends and lovers, across the country and through the years. Joyfully polyphonic and sparklingly contemporary, Girl, Woman, Other is a gloriously new kind of history, a novel of our times- celebratory, ever-dynamic and utterly irresistible.

An Orchestra of Minorities by Chigozie Obioma, ISBN: 9780349143194

'Chigozie Obioma is a writer to watch' The Economist Umuahia, Nigeria. Chinonso, a young poultry farmer, sees a woman attempting to jump to her death from a highway bridge. Horrified by her recklessness, Chinonso joins her on the roadside and hurls two of his most prized chickens into the water below to demonstrate the severity of the fall. The woman, Ndali, is moved by his sacrifice. Bonded by this strange night on the bridge, Chinonso and Ndali fall in love. But Ndali is from a wealthy family, and when they officially object to the union because he is uneducated, Chinonso sells most of his possessions to attend a small college in Cyprus. Once in Cyprus, he discovers that all is not what it seems. Furious at a world which continues to relegate him to the sidelines, Chinonso gets further and further away from his dream, from Ndali and the place he called home. In this contemporary twist of Homer's ODYSSEY, in the mythic style of the Igbo literary tradition, Chigozie Obioma weaves a heart-wrenching epic about the tension between destiny and determination. 'Chigozie Obioma truly is the heir to Chinua Achebe' New York Time Book Review

Quichotte by Salman Rushdie, ISBN: 9781787331921

Quichotte

Paperback

by ( Sep, 2019 )

Quichotte is a love story of profound tenderness and humanity from a great storyteller at his brilliant best. Wise, beautifully written, as heartbreaking as it is wildly comic, its characters unforgettable, its plot dazzlingly suspenseful, Quichotte illuminates our corrupt times where fact is so often indiscernible from fiction. Quichotte, an ageing travelling salesman obsessed with TV, is on a quest for love. Unfortunately, his daily diet of reality TV, sitcoms, films, soaps, comedies and dramas has distorted his ability to separate fantasy from reality. He wishes an imaginary son, Sancho, into existence, while obsessively writing love letters to a celebrity he knows only through his screen. Together the two innocents set off across America in Quichotte's trusty Chevy Cruze to find her and convince her of his love. Quichotte's story is told by Brother, a mediocre spy novelist in the midst of a midlife crisis. As the stories of Brother and Quichotte intertwine, we are taken on a wild, picaresque journey through a country on the edge of moral and spiritual collapse.

10 Minutes 38 Seconds in This Strange World by Elif Shafak, ISBN: 9780241293867

'In the first minute following her death, Tequila Leila's consciousness began to ebb, slowly and steadily, like a tide receding from the shore. Her brain cells, having run out of blood, were now completely deprived of oxygen. But they did not shut down. Not right away . . . 'For Leila, each minute after her death brings a sensuous memory: the taste of spiced goat stew, sacrificed by her father to celebrate the long-awaited birth of a son; the sight of bubbling vats of lemon and sugar which the women use to wax their legs while the men attend mosque; the scent of cardamom coffee that Leila shares with a handsome student in the brothel where she works. Each memory, too, recalls the friends she made at each key moment in her life - friends who are now desperately trying to find her . . .

Frankly in Love by David Yoon, ISBN: 9781984812209

Frankly in Love

Hardcover

by ( Sep, 2019 )

Two friends. One fake dating scheme. What could possibly go wrong? Frank Li has two names. There's Frank Li, his American name. Then there's Sung-Min Li, his Korean name. No one uses his Korean name, not even his parents. Frank barely speaks any Korean. He was born and raised in Southern California. Even so, his parents still expect him to end up with a nice Korean girl--which is a problem, since Frank is finally dating the girl of his dreams: Brit Means. Brit, who is funny and nerdy just like him. Brit, who makes him laugh like no one else. Brit . . . who is white. As Frank falls in love for the very first time, he's forced to confront the fact that while his parents sacrificed everything to raise him in the land of opportunity, their traditional expectations don't leave a lot of room for him to be a regular American teen. Desperate to be with Brit without his parents finding out, Frank turns to family friend Joy Song, who is in a similar bind. Together, they come up with a plan to help each other and keep their parents off their backs. Frank thinks he's found the solution to all his problems, but when life throws him a curveball, he's left wondering whether he ever really knew anything about love--or himself--at all. In this moving debut novel--featuring striking blue stained edges and beautiful original endpaper art by the author--David Yoon takes on the question of who am I? with a result that is humorous, heartfelt, and ultimately unforgettable.

The Institute by Stephen King, ISBN: 9781982110567

The Institute

Hardcover

by ( Sep, 2019 )

From no.1 New York Times bestselling author Stephen King, the most riveting and unforgettable story of kids confronting evil since It--publishing just as the second part of It, the movie, lands in theaters. In the middle of the night, in a house on a quiet street in suburban Minneapolis, intruders silently murder Luke Ellis's parents and load him into a black SUV. The operation takes less than two minutes. Luke will wake up at The Institute, in a room that looks just like his own, except there's no window. And outside his door are other doors, behind which are other kids with special talents--telekinesis and telepathy--who got to this place the same way Luke did: Kalisha, Nick, George, Iris, and ten-year-old Avery Dixon. They are all in Front Half. Others, Luke learns, graduated to Back Half, "like the roach motel," Kalisha says. "You check in, but you don't check out." In this most sinister of institutions, the director, Mrs. Sigsby, and her staff are ruthlessly dedicated to extracting from these children the force of their extranormal gifts. There are no scruples here. If you go along, you get tokens for the vending machines. If you don't, punishment is brutal. As each new victim disappears to Back Half, Luke becomes more and more desperate to get out and get help. But no one has ever escaped from the Institute. As psychically terrifying as Firestarter, and with the spectacular kid power of It, The Institute is Stephen King's gut-wrenchingly dramatic story of good vs. evil in a world where the good guys don't always win.

How To by Randall Munroe, ISBN: 9781473680333

How To

Absurd Scientific Advice for Common Real-World Problems

Paperback

by ( Sep, 2019 )

For any task you might want to do, there's a right way, a wrong way, and a way so monumentally bad that no one would ever try it. HOW TO is a guide to the third kind of approach. It's full of highly impractical advice for everything from landing a plane to digging a hole. Bestselling author and cartoonist Randall Munroe explains how to predict the weather by analyzing the pixels of your Facebook photos. He teaches you how to tell if you're a baby boomer or a millennial by measuring the radioactivity of your teeth. He offers tips for taking a selfie with a telescope, crossing a river by boiling it, and getting to your appointments on time by destroying the moon. And if you want to get rid of this book once you're done with it, he walks you through your options for proper disposal, including dissolving it in the ocean, converting it to a vapour, using tectonic plates to subduct it into the Earth's mantle, or launching it into the sun. By exploring the most complicated ways to do simple tasks, Munroe doesn't just make things difficult for himself and his readers. As he did so brilliantly in WHAT IF?, he invites us to explore the most absurd reaches of the possible. Full of clever infographics and amusing illustrations, HOW TO is a delightfully mind-bending way to better understand the science and technology underlying the things we do every day.

Educated by Tara Westover, ISBN: 9780099511021

Educated

A Memoir

Paperback

by ( Nov, 2018 )

'A memoir to stand alongside classics by the likes of Jeanette Winterson and Lorna Sage a a compelling and ultimately joyous account of self-determination' Sunday Times Tara Westover grew up preparing for the End of Days, watching for the sun to darken, for the moon to drip as if with blood. She spent her summers bottling peaches and her winters rotating emergency supplies, hoping that when the World of Men failed, her family would continue on, unaffected. She hadn't been registered for a birth certificate. She had no school records because she'd never set foot in a classroom, and no medical records because her father didn't believe in doctors or hospitals. According to the state and federal government, she didn't exist. As she grew older, her father became more radical, and her brother, more violent. At sixteen Tara decided to educate herself. Her struggle for knowledge would take her far from her Idaho mountains, over oceans and across continents, to Harvard and to Cambridge. Only then would she wonder if she'd travelled too far. If there was still a way home. EDUCATED is an account of the struggle for self-invention. It is a tale of fierce family loyalty, and of the grief that comes with the severing of the closest of ties. With the acute insight that distinguishes all great writers, from her singular experience Westover has crafted a universal coming-of-age story that gets to the heart of what an education is and what it offers- the perspective to see one's life through new eyes, and the will to change it.

Can't Hurt Me: Master Your Mind and Defy the Odds by David Goggins, ISBN: 9781544512273

For David Goggins, childhood was a nightmare — poverty, prejudice, and physical abuse colored his days and haunted his nights. But through self-discipline, mental toughness, and hard work, Goggins transformed himself from a depressed, overweight young man with no future into a U.S. Armed Forces icon and one of the world's top endurance athletes. The only man in history to complete elite training as a Navy SEAL, Army Ranger, and Air Force Tactical Air Controller, he went on to set records in numerous endurance events, inspiring Outside magazine to name him “The Fittest (Real) Man in America.”

In Can't Hurt Me, he shares his astonishing life story and reveals that most of us tap into only 40% of our capabilities. Goggins calls this The 40% Rule, and his story illuminates a path that anyone can follow to push past pain, demolish fear, and reach their full potential.

Where the Crawdads Sing by Delia Owens, ISBN: 9781472154668

1 New York Times Bestseller A Reese Witherspoon x Hello Sunshine Book Club Pick "I can't even express how much I love this book! I didn't want this story to end!" Reese Witherspoon "Painfully beautiful." The New York Times Book Review For years, rumors of the "Marsh Girl" have haunted Barkley Cove, a quiet town on the North Carolina coast. So in late 1969, when handsome Chase Andrews is found dead, the locals immediately suspect Kya Clark, the so-called Marsh Girl. But Kya is not what they say. Sensitive and intelligent, she has survived for years alone in the marsh that she calls home, finding friends in the gulls and lessons in the sand. Then the time comes when she yearns to be touched and loved. When two young men from town become intrigued by her wild beauty, Kya opens herself to a new life - until the unthinkable happens. Perfect for fans of Barbara Kingsolver and Celeste Ng, Where the Crawdads Sing is at once an exquisite ode to the natural world, a heartbreaking coming-of-age story, and a surprising tale of possible murder. Owens reminds us that we are forever shaped by the children we once were, and that we are all subject to the beautiful and violent secrets that nature keeps.

Breakfast: The Cookbook by Emily Elyse Miller, ISBN: 9780714878041

Breakfast is the most important; and comforting; time of day for billions of people everywhere. Here, for the first time, a collection of hundreds of home-cooking recipes celebrates morning meals as they're prepared in kitchens across the globe. Each recipe is accessible and straightforward, with notes offering cultural context and culinary insight. Whether it's sweet or not, classic or regional, it's here: Egyptian Ful Medames (stewed fava beans); Mexican Chilaquiles; Chinese Pineapple Buns; American Scones; Scottish Morning Rolls; and so much more.

Modern Lunch by Allison Day, ISBN: 9780147531001

Modern Lunch

+100 Recipes for Assembling the New Midday Meal

Hardcover

by ( Mar, 2019 )

Modern Lunch is the new lunchtime hero for time-strapped, budget-conscious, and salad-fatigued people everywhere. Focusing on healthy, quick--and, yes, Instagrammable--recipes, Allison takes readers on a feasting journey inspired by fresh flavors and ingredients, her travels, and minimal effort. Meals in jars and adult-appropriate lunchboxes will actually make you look forward to lunch now, especially when recipes like Chicken and Cucumber Ribbon Salad with Peanut Butter Vinaigrette, Tomato Sourdough Soup with Cacio e Pepe Socca Triangles, and Walnut-Crusted Avocado, Feta, and Eggs with Pesto Rice are waiting for you. Find inspiration for delicious lunches to eat at home, too, like Greek Chopped Salad with Crispy Peppercorn Salmon, and a new take on the classic ploughman's lunch. Spend weekends with friends gathered around easy-to-assemble platters and picnic baskets, and enjoy homemade brunches that rival any restaurant's. And, if you're someone who likes to improvise, Allison shares her staple recipes and tried-and-tested strategies for mastering meal prep, as well as ideas and combinations for quick, on-the-fly lunches that encourage creativity but promise satisfaction--even if you have to dine at your desk. With dazzling recipes and photography, and smart tips on hacking the lunchtime game, Modern Lunch proves that a delicious, exciting, and inventive lunch can be achievable for any appetite, wallet, and busy schedule--and maybe even spark a little office envy.

Eat. Cook. L.A. by Aleksandra Crapanzano, ISBN: 9780399580475

Eat. Cook. L.A.

Recipes from the City of Angels

Hardcover

by ( Mar, 2019 )

An intimate culinary portrait of Los Angeles today—a city now recognized among food lovers for its booming, vibrant, international restaurant landscape—with 100 recipes from its restaurants, juice bars, coffee shops, cocktail lounges, food trucks, and hole-in-the-wall gems.

Once considered a culinary wasteland, Los Angeles is now one of the most exciting food cities in the world. Like the multi-faceted, sprawling city itself, the food of Los Angeles is utterly its own, an amalgam of international influence, disposable income, glamour, competition, immigrant vitality, health consciousness, purity, and beach-loving, laid back, hip, unrestrained creativity. With 100 recipes pulled from the city's best restaurants but retooled for the home cook—like Charred Cucumber Gazpacho, Roast Chicken with Spicy Harissa, Vietnamese Coffee Pudding, Blackberry Mint Mojito Ice Cream and Thai Basil Margaritas—EAT. COOK. L.A.; Notes and Recipes from the City of Angels is both a culinary roadmap and a sophisticated insider's look at one of America’s most iconic and fascinating cities.

Ruffage: A Practical Guide to Vegetables by Abra Berens, ISBN: 9781452169323

Ruffage tackles the questions that home cooks (of any skill level) ask themselves about vegetables: how do I cook this? How do I make this exciting? Do I store this in the fridge? How do I make this into dinner? with new strategies from an exciting new author/chef/farmer in the Midwest. This accessible-but-comprehensive vegetable-focused cookbook picks up where Vegetable Literacy left off, focusing on the simple techniques and information that help any cook prepare a variety of delicious vegetables in a number of ways. Variations, guidance, POV, and smart, unique recipes set Ruffage apart from other vegetable-focused cookbooks: the first-hand guidance from a Chicago and Michigan-based cook and farmer on what to look for in the market, how to store the vegetables, and then the recipes for how to "prepare and accessorise" each vegetable to create a myriad of dishes. The 100 straightforward, informed recipes, each with three or more variations, provides endlessly delicious inspiration. Organised into 20 short chapters by vegetable, including a good balance of vegetables that are best used fresh and in-season (asparagus, peas) and those that store well during those long Midwestern winters (potatoes, celery root), as well as a comprehensive-but-accessible pantry chapter (no Calabrian chili paste here!), this is the vegetable book from the middle of the country that both new and season cooks everywhere can turn to again and again.

Vegetables Illustrated by America's Test Kitchen, ISBN: 9781945256738

Vegetables Illustrated

An Inspiring Guide with 700+ Kitchen-Tested Recipes

Hardcover

by ( Mar, 2019 )

We're all looking for interesting, achievable ways to enjoy vegetables more often. This must-have addition to your cookbook shelf has more than 700 kitchen-tested recipes that hit that mark. Sure, you'll learn nearly 40 ways to cook potatoes and 30 ways with broccoli, America's favorite veggies. But you'll also learn how to make a salad with roasted radishes and their peppery leaves; how to char avocados in a skillet to use in Crispy Skillet Turkey Burgers; and how to turn sunchokes into a chowder and kale into a Super Slaw for Salmon Tacos. Every chapter, from Artichokes to Zucchini, includes shopping, storage, seasonality, and prep pointers and techniques, including hundreds of step-by-step photographs and illustrations, gorgeous watercolor illustrations, and full-color recipe photography. The inspirational, modern recipes showcase vegetables' versatility in everything from sides to mains- You'll discover how to make the perfect grilled corn--and also how to transform it into a deliciously creamy pasta sauce with ricotta and basil. Onions are grilled, caramelized, glazed, and pickled--and also cooked into the Middle Eastern pilaf Mujaddara. Cauliflower is grilled as steaks, fried Buffalo-style, and pot-roasted whole with a robust tomato sauce. Sweet potatoes are mashed and baked more than a dozen ways, plus turned into a salad, a soup, tacos, and a gratin. All along the way we share loads of invaluable kitchen tips and insights from our test cooks, making it easy--and irresistibly tempting--to eat more veggies every day.

The Salt & Straw Ice Cream Cookbook by Tyler Malek, ISBN: 9781524760151

Salt eStraw is the brainchild of two cousins, Tyler and Kim Malek, who stumbled into ice cream making. But that stumbling is what made them great. With barely an idea of how to make ice cream, they turned to their friends for advice- chefs, chocolatiers, brewers, and food experts of all kinds, and what came out is an ice cream company that sees new flavors and inspiration everywhere they look. Using a super-simple ice cream base you can make in about the time it takes you to decide on a scoop in their shop, here are dozens of their most beloved, innovative, (and a couple of their most controversial) flavors, like Sea Salt with Caramel Ribbons, Roasted Strawberry and Toasted White Chocolate, Roasted Parsnip and Banana, Buttered Mashed Potatoes and Gravy, and Olde People. But more importantly, this book reveals what they've learned, how to tap your own creativity and how to invent flavors of your own, based on whatever you see around you. Because ice cream isn't just be a thing you eat, it's a way to live.

Generation Friends by Saul Austerlitz, ISBN: 9781524743352

Generation Friends

An Inside Look at the Show That Defined a Television Era

Hardcover

by ( Sep, 2019 )

A fascinating behind-the-scenes look at Friends, published for the twenty-fifth anniversary of the show’s premiere, including brand-new interviews with the series creators

In September 1994, six friends sat down in their favorite coffee shop and began bantering. A quarter of a century later, new fans are still finding their way into the lives of Rachel, Ross, Joey, Chandler, Monica, and Phoebe, and thanks to a combination of talented creators, its intimate understanding of its youthful audience, and its reign during network television’s last moment of dominance, Friends has become the most influential and beloved show of its era.

Noted pop culture historian Saul Austerlitz is here to tell us how it happened. Utilizing exclusive interviews with creators David Crane and Marta Kauffman, executive producer Kevin Bright, director James Burrows, and many other producers, writers, and cast members, Generation Friends tells the story of Friends’ creation, its remarkable decade-long run, and its astonishing Netflix-fueled afterlife. Readers will learn how the show was developed and cast, written and filmed. They’ll be reminded of episodes like the one about the trivia contest, the prom video, and the London trip. And, of course, the saga of Ross and Rachel. They’ll also discover surprising details—that Monica and Joey were the show’s original romantic couple, how Danielle Steel probably saved Jennifer Aniston’s career, and why Friends is still so popular that if it was a new show, its over-the-air broadcast reruns would be the ninth-highest-rated program on TV.

The show that defined the 1990s remains wildly popular today and has a legacy that has endured beyond wildest expectations. And in this hilarious, informative, and entertaining book, readers will now understand why.

Monster, She Wrote by Lisa Kroeger, ISBN: 9781683691389

Monster, She Wrote

The Women Who Pioneered Horror and Speculative Fiction

Hardcover

by ( Sep, 2019 )

Frankenstein was just the beginning- horror stories and other weird fiction wouldn't exist without the women who created it. From Gothic ghost stories to psychological horror to science fiction, women have been primary architects of speculative literature of all sorts. And their own life stories are as intriguing as their fiction. Everyone knows about Mary Shelley, creator of Frankenstein, who was rumored to keep her late husband's heart in her desk drawer. But have you heard of Margaret "Mad Madge" Cavendish, who wrote a science-fiction epic 150 years earlier (and liked to wear topless gowns to the theater)? If you know the astounding work of Shirley Jackson, whose novel The Haunting of Hill House was reinvented as a Netflix series, then try the psychological hauntings of Violet Paget, who was openly involved in long-term romantic relationships with women in the Victorian era. You'll meet celebrated icons (Ann Radcliffe, V. C. Andrews), forgotten wordsmiths (Eli Coltor, Ruby Jean Jensen), and today's vanguard (Helen Oyeyemi). Curated reading lists point you to their most spine-chilling tales. Part biography, part reader's guide, the engaging write-ups and detailed reading lists will introduce you to more than a hundred authors and over two hundred of their mysterious and spooky novels, novellas, and stories.

We Are the Weather by Jonathan Safran Foer, ISBN: 9780374280000

We Are the Weather

Saving the Planet Begins at Breakfast

Hardcover

by ( Sep, 2019 )

Some people reject the fact, overwhelmingly supported by scientists, that our planet is warming because of human activity. But do those of us who accept the reality of human-caused climate change truly believe it? If we did, surely we would be roused to act on what we know. Will future generations distinguish between those who didn't believe in the science of global warming and those who said they accepted the science but failed to change their lives in response?

In We Are the Weather, Jonathan Safran Foer explores the central global dilemma of our time in a surprising, deeply personal, and urgent new way. The task of saving the planet will involve a great reckoning with ourselves--with our all-too-human reluctance to sacrifice immediate comfort for the sake of the future. We have, he reveals, turned our planet into a farm for growing animal products, and the consequences are catastrophic. Only collective action will save our home and way of life. And it all starts with what we eat--and don't eat--for breakfast.