The Blue Bistro

Having worked for six years in the hotels of exotic resort towns, Adrienne Dealey relocates to Nantucket in the hopes of recouping her finances and gets a crash course in restaurant management at a popular locale that is preparing to close, an endeavor that is compromised by her budding relationship with her boss. Reprint.

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Jan, 2017
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Oct, 2014
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Mar, 2012
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