ISBN: | 9782501055857 |
Publisher: | Marabout |
Published: | 17 October, 2007 |
Format: | Hardcover |
Editions: |
1 other edition
of this product
|
Macarons, the stuff of bakers' candy-coated dreams, have taken the world by storm and are demystified here for the home baker, With dozens of flavor combinations, recipes are structured with three basic shell methods-French, Swiss, and Italian-plus one never-before-seen Easiest French Macaron Method. Pick one that works for you, and go on to create French-inspired pastry magic with nothing more than a mixer, an oven, and a piping bag.
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