Nigel Slater, the bestselling author of Toast, is one of the world's most accomplished food writers. Winner of six Glenfiddich Awards for his food writing and shortlisted for the prestigious Andre Simon prize for this book, he has had an enduring effect on cooking and helped bring to prominence a new generation of chefs, including, Jamie Oliver and Nigella Lawson. His down-to-earth style and infectious enthusiasm has won him a loyal following all over the world, making Real Fast Food a bestseller with over a million copies.