Kansha
Celebrating Japan's Vegan and Vegetarian Traditions
Elizabeth Andoh
ISBN: | 9781580089555 |
Publisher: | Ten Speed Press |
Published: | 15 January, 2011 |
Format: | Hardcover |
Language: | English |
Links |
Kansha
Celebrating Japan's Vegan and Vegetarian Traditions
Elizabeth Andoh
Presents an introduction to Japanese vegetarian cooking, focusing on how to include fresh in-season produce in recipes, make use of scraps for environmental benefits, and create healthful, nutritious dishes.
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