Breaking Breads
A New World of Israeli Baking--Flatbreads, Stuffed Breads, Challahs, Cookies, and the Legendary Chocolate Babka
Uri Scheft
ISBN: | 9781579657284 |
Publisher: | Artisan Books |
Published: | 18 October, 2016 |
Format: | eBook |
Language: | English |
Breaking Breads
A New World of Israeli Baking--Flatbreads, Stuffed Breads, Challahs, Cookies, and the Legendary Chocolate Babka
Uri Scheft
Named one of the Best Cookbooks of the Year by Food & Wine, The Los Angeles Times, The New York Times, The San Francisco Chronicle, and The Washington Post Israeli baking encompasses the influences of so many regions-Morocco, Yemen, Germany, and Georgia, to name a few-and master baker Uri Scheft seamlessly marries all of these in his incredible baked goods at his Breads Bakery in New York City and Lehamim Bakery in Tel Aviv. Nutella-filled babkas, potato and shakshuka focaccia, and chocolate r
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