ISBN: | 9780980715415 |
Publisher: | Forget-Me-Not Books |
Format: | Hardcover |
Links | Australian Libraries (Trove) |
As a chef in the early eighties at You & Me, Jenny was at the forefront of the cooking revolution that swept through restaurant kitchens at that time. Her food was innovative yet grounded in tradition, fresh and light, beautifully presented and above all delicious.
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