Mastering the Art of French Cooking, Volume 2
v. 2
Julia Child, Simone Beck
ISBN: | 9780140462210 |
Publisher: | Penguin Books Ltd |
Published: | 31 August, 1978 |
Format: | Paperback |
Language: | English |
Links | Australian Libraries (Trove) |
Editions: |
13 other editions
of this product
|
Mastering the Art of French Cooking, Volume 2
v. 2
Julia Child, Simone Beck
Mastering The Art of French Cooking is for both seasoned cooks and beginners who love good food and long to reproduce at home the savory delights of the classic cuisine, from the historic Gallic masterpieces to the seemingly artless perfection of a dish of spring- green peas. This beautiful book, with more than 100 instructive illustrations, is revolutionary in its approach.
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