Understanding Nutrition

Building upon Ellie Whitney and Sharon Rady Rolfes' classic text, this third Australian and New Zealand edition of Understanding Nutrition is a practical and engaging introduction to the core principles of nutrition. A thorough introductory guide, this text will equip students with the kwledge and skills required to optimise health and wellbeing. With its focus on Australia and New Zealand, the text incorporates current nutrition guidelines, recommendations and public health nutrition issues relevant to those studying and working in nutrition in this region of the world. The text begins with core nutrition topics, such as diet planning, macronutrients, vitamins and minerals, and follows with chapters on diet and health, fitness, life span nutrition and food safety. Praised for its consistent level and readability, careful explanations of all key topics (including energy metabolism and other complex processes), this is a book that connects with students, engaging them as it teaches them the basic concepts and applications of nutrition.

Booko found 30 book editions of Understanding Nutrition by Eleanor N. Whitney

Aug, 2016

Jun, 2016

Jan, 2015

Jan, 2015

Aug, 2013

United States Aug, 2012

Aug, 2012

United States Jul, 2012

United States Apr, 2011

Jan, 2010

United States Jan, 2010

United States Dec, 2009

Jan, 2008

United States Jan, 2008

Jan, 2008

May, 2007

Jan, 2007

Dec, 2005

Jan, 2005

May, 2004

United States Sep, 2002

Jan, 1999

Dec, 1998

Dec, 1995

United States Jan, 1993

Jan, 1990

Jan, 1987

May, 1981

Australia Jul, 2010

Jan, 1984

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