The New Craft of the Cocktail

Everything You Need to Know to Think Like a Master Mixologist, with 500 Recipes

The Craft of the Cocktail was the first real cookbook for cocktails when it first published in 2002, and it has had a remarkable influence on bartending. With this new edition, the original gets a delicious update, bringing expertise from Dale DeGroff, the father of craft cocktails, to the modern bar for a new generation of cocktail enthusiasts. The beloved histories, culture, tips, and tricks are back but all are newly revised, and DeGroff's favorite liquor recommendations are included so you know which gin or bourbon will mix just right.

Booko found 3 book editions of The New Craft of the Cocktail by Dale DeGroff

Booko collects this information from user contributions and sources on the internet - it is not a definitive list of editions. Search Booko for other editions of The New Craft of the Cocktail.