Jerusalem

Hardcover eBook Other Editions
Cover Art for 9781607743941, Jerusalem by Yotam Ottolenghi
ISBN: 9781607743941
Publisher: Ten Speed Press
Published: 16 October, 2012
Format: Hardcover
Language: English
Links Australian Libraries (Trove)
Editions:
27 other editions of this product

A collection of 120 recipes exploring the flavors of Jerusalem from the "New York Times "bestselling author of "Plenty," one of the most lauded cookbooks of 2011. In"Jerusalem," Yotam Ottolenghi and Sami Tamimi explore the vibrant cuisine of their home city with its diverse Muslim, Jewish, and Christian communities. Both men were born in Jerusalem in the same year Tamimi on the Arab east side and Ottolenghi in the Jewish west. This stunning cookbook offers 120 recipes from their unique cross-cultural perspective, from inventive vegetable dishes to sweet, rich desserts. With five bustling restaurants in London and two stellar cookbooks, Ottolenghi is one of the most respected chefs in the world; in Jerusalem, he and Tamimi have collaborated to produce their most personal cookbook yet.

New Items

Prices in $USD. No Prices found.
Retailer
Availability
Total
BOOKO IS FINDING THE BEST PRICES FOR YOU.
WON'T BE A JIFFY...

Used Items

Prices in $USD
Retailer
Availability
Total
BOOKO IS FINDING THE BEST PRICES FOR YOU.
WON'T BE A JIFFY...

Filters

Booko is reader-supported. When you buy through links on our site, we may earn an affiliate commission. Learn more

Historical Prices

Loading...
This graph is for informational purposes only. Occasionally pricing data is captured incorrectly, through bugs in Booko or the stores supplying data, which may distort the graph, providing undue hope that even lower prices sometimes appear.

Recently Updated