Le Bernardin Cookbook

Cover Art for 9780385488419, Le Bernardin Cookbook by Eric Ripert
ISBN: 9780385488419
Publisher: Clarkson Potter Publishers
Published: 30 September, 1998
Format: Hardcover
Language: English
Links Australian Libraries (Trove)

The proprietor and the head chef of Le Bernardin, a four-star seafood restaurant in New York, present their simple, quick but elegant dishes and desserts to home cooks

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